Monday, December 7, 2009

What We've Been Eating Lately

Fennel in Roasted Chicken with Fennel (pictured)
Poblanos and Tomatoes in Pork and Tomatillo Stew
Chard in Lasagna-Style Baked Ziti
Mustard Greens in Greens and Smoked Gouda Sandwiches
Bell Pepper, Lettuce, and Salad Turnips in salads
Kohlrabi in Boiled Pot Pie
Poblanos in Cranberry Salsa

Plus, new recipes coming this week and Christmas Cookies!

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