Thursday, November 13, 2008
I am working on my Christmas list (yes, my family still does Christmas lists.....it makes things so much easier!) and thought maybe I could use a new cookbook. I've been browsing on amazon.com for cookbooks and thought Deborah Madison's cookbooks looked good. Does anyone have any of her cookbooks and have thoughts on them? Do you have a favorite cookbook that features vegetables/produce in recipes (meat is fine, but I need more bok choy and eggplant recipes for starters!)? My favorite cookbooks I have are Simply in Season and the Moosewood Restaurant cookbooks. I am also looking for ethnic cookbooks-especially Asian or Mediterranean (because let's face it, most other cultures do better at cooking seasonly than our typical "American" cuisine and these cultures have some of the produce we are inundated with from our CSA). Any suggestions would be appreciated!