Monday-Cashew Chicken and Bok Choy Salad
Tuesday- something with shrimp and Kale Gratin
Wednesday-sandwich supper
Thursday-Hotdogs, Brats and Sweet Potatoes (camping food)
Friday- Foil dinners: with cabbage, ground bison, potatoes, and carrots
Saturday-Taco Soup
As you can tell, the later part of the week is not typical food fare. We are going out of town for a long weekend and eating dinners over a campfire or with a camp stove. Thus, M got to walk through the grocery store clutching her beloved hotdogs that her mother never buys unless we go camping.
That said, the grocery list this week is a little different. I found fresh large gulf shrimp on sale (about half price!!) so I got some extra and froze it for a later time.
Grocery List:
cornstarch
YoBaby yogurt
organic whole and skim milk
bread
cabbage
organic carrots
ground bison (we only have one package of hamburger left from our 1/8 of a cow--what will we do!!)
bratwurst
Hebrew National All Beef Franks
Barbara's Bakery Cheese Bakes
Cream of Mushroom Soup
organic potatoes
3 pounds fresh Gulf shrimp
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